Akashi-Tai Daiginjo Genshu Yamadanishiki
Made with Yamadanishiki rice polished down to a minute 38% of its original size, this is a refined sake which blends notes of melon and citrus with green grass, herbs and minerality. A fruity fragrance can be detected aimd the fully-bodied flavour. Lemondy dry finish. This sake is perfect for both connoisseurs and those who are just starting to discover.